August 25 & 26, 2017
at
Copper Mountain Resort
Sponsorship Information Buy TicketsCider Circus
Think you don’t like cider? Think again! This event is for tried and true cider-lovers, and we’ll have some great craft beer for those of you who think cider is not for you, though we’re betting you’ll leave with a cider favorite, or two, or three. On Friday, August 25th, join Certified Cheese Professional Michael Landis and Erin James, author of Tasting Cider and the editor-in-chief of CIDERCRAFT Magazine for an amazing night of artisan cheese and craft cider pairings.
The Cider Circus brings a unique element to a cider and beer tasting with amazing entertainers including jugglers, aerial arts and more. Family Entertainment can be found at the ‘Cider Circus’. We’ll have cider-making demonstrations, kids crafts and great food provided by Copper Mountain’s incredible selection of restaurants.
Big Top Cheese Pairing Friday, August 25th. Your ticket includes five five-ounce pours of craft cider and 5 cheese samples. Landis and James will offer instruction on what makes the pairings work and how you can take your new knowledge to your own kitchen.
Headline Entertainer Announcement Coming Soon
Cideries & Breweries With more than 20 cideries and breweries represented, you’re sure to find plenty to sample and enjoy at the Circus.
Infusers & Mixology Enjoy mobile infusions throughout the afternoon! Our SuperFly Infusion Master will be traveling the tasting area with his magic contraption and tripping out your beer and cider with fresh ingredients. You have to taste it to believe it.
Copper Lodging For the best rates, call Copper at their toll-free group reservation line at (866) 837-2996. To receive special group rates, your attendee must identify their group affiliation when making their reservations. The name of your group should be referenced as Cider Circus-Call In 2017 or 3564 when calling our reservations office.
